Kinfolk Syrup Co.
A small-batch fruit-syrup brand for the bartender who wants the whole story on the label

Kinfolk is a small-batch syrup company in Austin. Four flavors at launch — Fig Lemon, Pear Cardamom, Blackberry Sage, Strawberry Peppercorn — bottled in clear apothecary glass with a wooden cap. The bottles are gifts and they're bar tools. The buyer is the same person at both ends: someone who reads labels.
The label was the brand. One asymmetric teardrop in the flavor's signature color, the wordmark riding the tag at the top, the flavor in big chunky caps, a serving suggestion in the middle, and a personality line at the bottom that you only catch on second read. Each flavor gets its own line, written like the label is the cousin telling you about her.
The label system
One teardrop. Four personalities.
The label shape is fixed. The color and the voice are tuned to the syrup. Fig Lemon is fig-brown with "Older than sin and twice as lovely." Pear Cardamom is a calm bone with "She's got secrets buried deep in the dirt." Blackberry Sage is a deep wine with the same secrets line because the two share a personality. Strawberry Peppercorn is a hot dusty pink with "She's got a sweet kiss and a mean backhand." The label tells you what's in the bottle and how to think about it before you taste it.




On the bottle
Apothecary glass. Wooden cap.
The label sits on a clear apothecary bottle with a wooden screw cap. The teardrop reads as the syrup itself — round, off-balance, dropped into the bottle from the top. The brown of the cap and the warmth of the label work the same range whether the syrup is fig or pear or blackberry. The same bottle SKU runs the whole line; only the label changes batch to batch.




A small-batch product needs a label that sells itself off the shelf and rewards a second read at the kitchen counter. The teardrop carries the flavor. The wordmark carries the company. The personality line carries the syrup home.
Closing
